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+ servings

Cowboy Cookies

Course: Dessert
Servings: 48
Calories: 105kcal

Ingredients

  • 2 cups all-purpose flour
  • ½ tsp baking powder
  • 1 tsp baking soda
  • ½ tsp salt
  • ½ cup unsalted butter, room temperature
  • ½ cup vegetable oil
  • 1 cup packed brown sugar
  • ¾ cup white sugar
  • 1 tsp vanilla
  • 2 eggs
  • cups quick oats
  • 1 to 2 cups of your favorite mix-in (dried fruit, any flavor baking chip, nuts, etc.)

Instructions

  • Preheat the oven to 350°.
  • Sift together the flour, baking powder, baking soda, and salt, and set aside.
  • In a medium bowl, cream butter, oil, brown sugar, and white sugar until smooth. Beat in eggs and vanilla.
  • Gradually stir in the sifted ingredients until well blended. Mix in oats and your favorite mix-ins. Drop from a tablespoon onto ungreased cookie sheets.
  • Bake for 9-11 minutes in the preheated oven, or until the edges are golden. Let them set on the cookie sheets for a few minutes before transferring them to a wire rack to cool. Makes about 4 dozen cookies.

Nutrition

Serving: 1cookie | Calories: 105kcal | Carbohydrates: 16g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 71mg | Potassium: 51mg | Fiber: 1g | Sugar: 9g | Vitamin A: 71IU | Calcium: 13mg | Iron: 1mg