Impossibly Easy Bacon Cheeseburger Pie
Servings: 4
Calories: 636kcal
- 1 lb ground meat
- ½ cup chopped onion
- ½ tsp seasoning salt
- 1 tsp Worcestershire sauce
- 4 slices cooked bacon (crumbled)
- 1 cup shredded cheddar cheese
- ½ cup Bisquick (or Homemade Mix)
- 1 cup milk
- 2 eggs
Preheat oven to 400°. Spray a 9-inch pie pan with non-stick spray.
Brown ground beef in a large skillet with onion, drain off any excess grease and add the seasoning salt and Worcestershire sauce.
Layer the ground meat mixture in the bottom of the prepared pie pan. Crumble-cooked bacon on top followed by cheese.
In a small bowl whisk together Bisquick, milk, and eggs. Pour on top of the cheese layer.
Bake for 25 minutes or until a knife inserted in the center comes out clean.
Serving: 1g | Calories: 636kcal | Carbohydrates: 16g | Protein: 35g | Fat: 47g | Saturated Fat: 19g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 213mg | Sodium: 963mg | Potassium: 559mg | Fiber: 1g | Sugar: 6g | Vitamin A: 511IU | Vitamin C: 2mg | Calcium: 342mg | Iron: 3mg